Gratin x Pollack Roe! The ultimate food combination realized in this Pollack Roe Gratin recipe!

Enjoy this supreme combination of flavors! It is sure to pack a punch of flavor ~ You can't go wrong with this Pollack Roe Gratin recipe!

  • Hansung Salted Pollack Roe 2 pieces
  • Hot Issue Slice Rice Cake 1/4 cups
  • Seaweed1 tbsp
  • Mayo1 cup
  • Potato 1 piece
  • Cream 2 tbsp
  • Mozzarella Cheese1/4 cup

Don’t have these ingredients? No worries!



step 1

1. Slice pollack roe in half and use a spoon to scrape the inside roe out of the skin.

step 2

2. Microwave potato for about 2 ~5 minutes until tender and smash with milk.

step 3

3. Mix mayo with pollack roe

step 4

4. Place potato in the bottom of the pan

step 5

5. Layer potato, 1/2 of pollack roe mix, rice cake and then top with remaining pollack roe

step 6

6. Cover with mozzarella cheese and cook in oven @350 F for about 10 min until cheese is melted

step 7

7. Garnish with dried seaweed and pollack roe and enjoy!

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