Rice Paper Canapé

A new type of appetizer awaits with Rice Paper Canapé.

The boring old appetizers are no more! Rice Paper Canape is light yet packed with flavor!

Ingredients

Greenland Rice Paper1 piece
Ottogi Mayonnaise4 tbsp
Wasabi 1 tbsp
Salmon 4 oz
Caper1 tsp
Avocado 1/2 piece

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Recipe

step 1

1. Cut rice paper into bite size wedges and fry for 2 - 5 seconds until crispy

step 2

2. Mix mayonnaise and wasabi

step 3

3. Cut salmon and avocado into small cubes

step 4

4. Top fried rice paper with salmon and avocado

step 5

5. Add wasabi mayonnaise sauce to taste

step 6

6. Enjoy!