Korean Skewers

Recipe

Lunar New Years made extra special with Korean Skewers.

One of the traditional ways to celebrate Lunar New Year's is with Korean Skewers! Enjoy this perfect blend of flavors and celebrate the new year!

SERVINGS

COOK TIME

4 tbsp

Gompyo Wheat Flour

5 pcs

MK Imitation Crab

2 pcs

Egg

5 strips

Pickled daikon

1 stalk

Green onion

5 strips

Ham

Slice crab, pickled daikon, green onion, and ham into equal pieces

Assemble into skewers

Coat skewers with flour and eggs

Fry until golden brown

Enjoy!

Ingredients

4 tbsp

Gompyo Wheat Flour

5 pcs

MK Imitation Crab

2 pcs

Egg

5 strips

Pickled daikon

1 stalk

Green onion

5 strips

Ham

How to make it

Slice crab, pickled daikon, green onion, and ham into equal pieces

Assemble into skewers

Coat skewers with flour and eggs

Fry until golden brown

Enjoy!