Easy to Make Rice Cake - the name says it all!

This homemade snack is not only easy to make but also delicious to taste! Made in a matter of minutes, this recipe is perfect for those stay at home days.

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Ingredients
  • Pulmuone Soon Tofu1/2 pack
  • Potato starch 2 tbsp
  • Soybean flour 1 cup
  • Pair with: Dongwon Shikhye

Don’t have these ingredients? No worries!

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Recipe

step 1

1. Crumble soon tofu and add potato starch

step 2

2. Microwave for 1 min repeatedly

step 3

3. Stir until tofu mixture becomes chewy

step 4

4. Place soybean flour on a plate and coat the tofu mixture

step 5

5. Slice coated tofu mixture into bite sized peices

step 6

6. Enjoy!

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