Seafood Arrabbiata Spaghetti

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Prepare your tongue for a flavor journey to Italy with some Seafood Arrabbiata Spaghetti.

A tomato sauce flavored with toasted garlic and chili powder Add sliced mushrooms and seafood mix for more depth of flavor to your sauce!

Ingredients
  • Ottogi Pizza-ghetti1 pkg
  • Seafood Mix100 g
  • Grape Tomatoe5 pcs
  • Onion3 oz
  • Garlic4 pcs
  • Baby Bella Mushrooms2 oz
  • Chili Powder1 tbsp
  • Parsley
  • Sweet Rolls, Butter

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Recipe

1. Slice vegetables.

2. Fry sliced garlic in oil until golden brown. Add 1 tbsp of chili powder.

3. Cook sliced onion until translucent. Add sliced mushroom, tomato, and seafood mix.

4. Defrost Ottogi Pizza-ghetti in microwave for 3 min.

5. Add Ottogi Pizza-ghetti to the sauce and serve.

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