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Budae Jjigae

Recipe

Budae Jjigae (Army Stew)<br>A popular menu that is often seen in Korean restaurants

Budae Jigae is actually easier to make than you may think. Enjoy this addicting Korean soul food with deep flavor using this easy recipe. You can also add ramyun noodles or have rice on the side! Other optional ingredients to add to the pot/party: anchov

SERVINGS

COOK TIME

Ingredients

4 tbsp

Beksul Spicy Sausage Stew Stock

1 package

Bibigo Kimchi

10 pieces

Bibigo Classic Dumplings

1 package

CJ Pork Sausage

1 package

Bibigo Tofu

2 oz

Green Onion

8 oz

Onion

1 package

Enoki Mushroom

4 oz

Zucchini

How to make it

Place kimchi (1 package), dumplings (10 pieces), Sausage (1 package), tofu extra firm (12 oz), Enoki mushroom (1 package), Onion (8oz), Zucchini (4oz)

Add about 4 tbsp of spice mix or season accordingly

Add about 600 ml of water

Boil for about 10~15 minutes and enjoy!

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Ingredients

4 tbsp

Beksul Spicy Sausage Stew Stock

1 package

Bibigo Kimchi

10 pieces

Bibigo Classic Dumplings

1 package

CJ Pork Sausage

1 package

Bibigo Tofu

2 oz

Green Onion

8 oz

Onion

1 package

Enoki Mushroom

4 oz

Zucchini

How to make it

Place kimchi (1 package), dumplings (10 pieces), Sausage (1 package), tofu extra firm (12 oz), Enoki mushroom (1 package), Onion (8oz), Zucchini (4oz)

Add about 4 tbsp of spice mix or season accordingly

Add about 600 ml of water

Boil for about 10~15 minutes and enjoy!