Spicy Korean Radish Salad

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Spicy Korean Radish Salad, crisp and refreshing.

Spicy Korean Radish Salad is made with thinly sliced radish tossed in a flavorful, spicy seasoning. Crisp, refreshing, and vibrant, it's a classic Korean side dish that pairs perfectly with any meal.

Ingredients

Korean radish (julienned)8 oz
Garlic (minced)1 tbsp
Plum syrup1 tbsp
Fish sauce2 tbsp
Sesame seeds2 tbsp
Korean chili flakes2 tbsp
Sugar1 tbsp
Vinegar2 tbsp
Salt1 tbsp

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Recipe

1. Julienne the Korean radish into thin strips.

2. Place the radish in a bowl and add garlic, plum syrup, fish sauce, sesame seeds, Korean chili flakes, sugar, vinegar, and salt.

3. Mix everything together thoroughly until evenly seasoned.

4. Enjoy!