Tuna Mayo Galbi Rice Burger

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A new way to enjoy KBBQ with good ol' rice: Galbi Rice Burger!

A signature Korean fast food trend, this is a new and non-traditional way of eating KBBQ that still hits the spot. Perfect with leftover ingredients, Gabli rice burgers are simple and quick to make while still satisfying your appetite and cravings for Ko

Ingredients
  • O food Galbi patties2 packs
  • CJ Rice2 pieces
  • Daecheon Seasoned Seaweed Flakes4 tbsp
  • Pickled radish 2 oz
  • Canned tuna 1 can
  • Mayo 4 tbsp
  • Cooking syrup1 tbsp
  • Lemon juice1 tbsp

Recipe

1.Make tuna mix with mayo, cooking syrup, and lemon juice.

2.Cook beef patty.

3.Chop pickled radish.

4.Mix rice with seaweed flakes and radish

5.Pat the mixed rice into rice buns.

6.Place pickled rice on the bottom then layer with tuna, beef patty and top with another pickled rice.

7.Gently press the burger to secure the layers and Enjoy!

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