The richness of the smoked duck and the crispness of the vegetables are sure to please your taste buds! For the wrap, go with rice paper for a hint of savory flavor and chewy texture, and go with the radish slices for sweet and tangy notes!
1. Cut cucumber, bell peppers, radish sprouts.
2. Sear duck.
3. Pour hot water on top of chives.
4. Wrap the duck and vegetables with a radish slice/rice paper and tie the wrap with chives.
5. Enjoy!