Seaweed Rice Cake Soup

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Welcome the brand new year with a warming, comforting, and nutritious soup: Miyeok Dduk-Guk!

  • Ottogi Seaweed Soup Mix1 pack
  • Rice cakes3 oz
  • Sesame seed powder2 tbsp


1.Add seaweed soup mix to boiling water.

2.Add rice cakes and cook until it softens.

3.Add sesame oil packet and perilla seed powder to your liking.

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