Shrimp Tempura Udon

Recipe

Some warm Shrimp Udon is a perfect ready-to-eat meal kit on a cold rainy day

Craving some warm soup on a cold rainy day but you can’t go out to eat? Zion’s got another ready-to-eat meal kit with some Shrimp Udon!We got not one but TWO bowls of udon for you and your friend (or more food just for you!).

SERVINGS

COOK TIME

Ingredients

1 package

Chef's Dining Shrimp Tempura Udon

1 tbsp / 1 oz

Red Snow Crab Soy Sauce

25 grams

Chopy Suey Green

2 slices

Pink Oden

10 grams

Sliced Red Pepper

How to make it

Remove fried shrimp from package and heat udon using a microwave.

Pan-fry the shrimp separately in a pan.

Season with

Finish the dish w/ fried shrimp on top!

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