Microwable Silken Tofu Rice Bowl

Are you also a fan of rice bowls? I always thought rice bowls were difficult to make, but I brought you a simple recipe that we can all try!

All you need to do is chop up veggies, make the sauce, add tofu to the rice and microwave it, pour the sauce and mayo, and voila! Done! You can also substitute the veggies to your favorite ones too. Try it and if you used other veggies, let us know your r

Ingredients

Rice1pack
Silken tofu1/2pack
Zucchini1oz
Onion1oz
Serrano peppers1oz
Bell peppers (optional to put different color)2oz
Green onion 1oz
Seasoning ingredients
Gochujang2 tbsp
Oligo syrup1.5 tbsp
Sesame oil1 tbsp

Don’t have these ingredients? No worries!

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Recipe

step 1

1. Chop zucchini, onion, bell pepper, serano, green onions into small dice and cut tofu in half.

step 2

2. Mix gochujang and sesame oil, and oligo syrup for sauce.

step 3

3. Lay rice and top with diced vegetables.

step 4

4. Add tofu and cook in the microwave for 5 minutes.

step 5

5. Add sauce on top of tofu, squeeze mayo over the bowl and

step 6

6. Top with green onions and enjoy!