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Rice Cake Japchae

Recipe

Today, we brought you a japchae recipe that's not a side dish.

Tteok Japchae is not only has colorful colors thanks to the veggies, but it's also really tasty too! P.S. I think it's a perfect after-school snack idea!

SERVINGS
-
COOK TIME
-

Ingredients

8oz
Zion Bulgogi
4oz
Nongsan Tteokbokki rice cake
2oz
Onion
1oz
Red Pepper
1tbsp
Sesame Oil
4tbsp
Soy sauce
1tbsp
Honey
1oz
Green Pepper

How to make it

Step 1
01
Thinly slice onion, green bell pepper, red bell pepper
Step 2
02
Mix soy sauce and honey
Step 3
03
Saute bulgogi, once cooked, add veggies and rice cakes
Step 4
04
Add sauce and cook
Step 5
05
Drizzle sesame oil at the end and enjoy!
< Back to the list
< Back to Recipes

Rice Cake Japchae

Recipe

Today, we brought you a japchae recipe that's not a side dish.

Tteok Japchae is not only has colorful colors thanks to the veggies, but it's also really tasty too! P.S. I think it's a perfect after-school snack idea!

SERVINGS
-
COOK TIME
-

Ingredients

8oz
Zion Bulgogi
4oz
Nongsan Tteokbokki rice cake
2oz
Onion
1oz
Red Pepper
1tbsp
Sesame Oil
4tbsp
Soy sauce
1tbsp
Honey
1oz
Green Pepper

How to make it

Step 1
01
Thinly slice onion, green bell pepper, red bell pepper
Step 2
02
Mix soy sauce and honey
Step 3
03
Saute bulgogi, once cooked, add veggies and rice cakes
Step 4
04
Add sauce and cook
Step 5
05
Drizzle sesame oil at the end and enjoy!
< Back to the list