Try out the refreshing Yeolmu Bibim Noodles with crisp veggies! This slightly sweet, savory, and spicy dish is perferct for lunch or a light meal!
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1. Thinly slice cucumber
2. Cut young radish kimchi into bite size
3. Cook eggs and somen until cooked
4. Mix noodles, kimchi, and paste
5. top with cucumber and egg